#mexican food, #green onions, #nachos, #beans, #beef
Chunks of beef, lentils, and a mix of vegetables comprise this hearty, vegetable soup. I make a batch of this and warm it up all week.
Tender chunks of beef simmer for hours in a rich gravy with carrots and potatoes, then are topped with homemade dumplings. It’s a flavorful, hearty meal for a cold night.
Beef stew meat is simmered with mixed vegetables in beef stock and beer in this hearty soup seasoned with thyme, bay leaf and brown sugar.
Beef A La Sichuan (Low Carb & Gluten-Free)